Apple Crisp

• 4 apples
• 1/4 cuprolled oats
• 1/4 cupall-purpose flour
• 1/2 cupbrown sugar
• 1 tbspground cinnamon
• 1/4 cupmargarine

quantities scale with servings

Method

1. 1

   Wash hands with soap and water.

2. 2

   Preheat the oven to 350 °F.

3. 3

   Grease the bottom and sides of a square 9 x 9" pan.

4. 4

   Remove the cores from the apples. Slice the apples. Spread the sliced apples on the bottom of the pan.

5. 5

   Cut the margarine into small pieces and put in a medium-sized bowl.

6. 6

   Add the oatmeal, flour, brown sugar and cinnamon.

7. 7

   Using two knives, cut the margarine into the mixture until it looks like small crumbs.

8. 8

   Sprinkle the mixture over the top of the apples.

9. 9

   Bake in the oven for about 20 minutes.