Black Bean Salsa

• 1 canblack beans, drained and rinsed
• 2 cansdiced tomatoes, drained
• 1 green bell pepper, diced
• 1 red bell pepper, diced
• 1 yellow onion, diced
• 2 clovesgarlic, diced
• 2 tspground cumin
• 1 tspfresh cilantro
• 3 tbsprice vinegar, can use other vinegar such as red wine vinegar or apple cider vinegar

quantities scale with servings

Method

1. 1

   Wash hands with soap and water.

2. 2

   Drain and rinse beans.

3. 3

   Put beans and canned tomatoes into large mixing bowl.

4. 4

   Dice peppers, onion, and garlic. Add to mixing bowl.

5. 5

   Mix cumin, cilantro, and vinegar. Pour on top of beans and vegetables.

6. 6

   Stir well.