French Salad Dressing
Servings: 5 servingsCalories: 70 calories
Nutrition per serving
estimate · USDA data
- Calories
- ~70
- Protein
- ~0.21 g
- Carbs
- ~5 g
- Fat
- ~5.7 g
More nutrition
Nutrition facts
Per serving, estimated
Calories70
% Daily value*
- Total fat 5.7 g
- 7%
- Sodium 125 mg
- 6%
- Total carbohydrate 5 g
- 2%
- Dietary fiber 0.18 g
- 1%
- Protein 0.21 g
- 0%
*Percent daily values use the FDA reference diet of 2,000 calories. Values are as published by USDA MyPlate.
Source: U.S. Department of Agriculture, FoodData Central. Not medical advice.
Ingredients
- 2 tbspvegetable oil, or cooking oil of choice
- 1/4 cupketchup
- 1 tspgranulated sugar
- 1 tbsprice vinegar
- 1/2 tsppaprika
- 1 tbspyellow onion, grated
- 1 tbsplemon
quantities scale with servings
Method
Wash hands with soap and water.
Put all the ingredients in a jar or bottle with a lid.
Put on the lid. Shake well.
Chill in the fridge for at least 1 hour before serving.