Green Bean Sauté
Servings: 6 servingsCalories: 30 calories
Nutrition per serving
estimate · USDA data
- Calories
- ~30
- Protein
- ~1 g
- Carbs
- ~6 g
- Fat
- ~0 g
More nutrition
Nutrition facts
Per serving, estimated
Calories30
% Daily value*
- Total fat 0 g
- 0%
- Sodium 0 mg
- 0%
- Total carbohydrate 6 g
- 2%
- Dietary fiber 2 g
- 7%
- Protein 1 g
- 3%
*Percent daily values use a 2,000 calorie diet. Amounts are estimated from USDA data.
Cookware
- Skillet
Ingredients
- 1 cupyellow onion, chopped
- 1 cupmushrooms, sliced
- 1 tspgarlic, minced
- 1 cangreen beans, 14.5 ounce, drained, cut
quantities scale with servings
Method
Wash hands with soap and water.
Spray a skillet with non-stick cooking spray.
Sauté onions, mushrooms, and garlic.
Add green beans and heat thoroughly.