Homemade Ranch Dressing

Name: Homemade Ranch Dressing
Prep time: 5 min
Total time: 5 min
Yield: 16 servings
Ingredients: dried dill, minced; yellow onion, minced; 0.5 tsp salt; 0.13 tsp garlic powder; 1 tbsp dried parsley; 1 cup greek yogurt, plain; 1 cup buttermilk

5 min16 servings20 calories

Contains

dairy

Homemade Ranch Dressing — Photo: Whitney, CC BY 2.0

Nutrition per serving

estimate · USDA data

Calories: ~20
Protein: ~2.1 g
Carbs: ~1.5 g
Fat: ~0.57 g

More nutrition

Nutrition facts

Per serving, estimated

Calories20

% Daily value*

Total fat 0.57 g: 1%
Sodium 95 mg: 4%
Total carbohydrate 1.5 g: 1%
Dietary fiber 0.04 g: 0%
Protein 2.1 g: 4%

*Percent daily values use the FDA reference diet of 2,000 calories. Values are as published by USDA MyPlate.

Source: U.S. Department of Agriculture, FoodData Central. Not medical advice.

Ingredients

16 servings

to taste dried dill, minced
to taste yellow onion, minced
1/2 tspsalt
1/8 tspgarlic powder
1 tbspdried parsley
1 cupgreek yogurt, plain
1 cupbuttermilk

Skip pantry staples (2 in this recipe)

quantities scale with servings

Method

Wash hands with soap and water.
Collect and measure all ingredients before starting to prepare the recipe.
Add the dried onion, salt, garlic powder, and dried parsley to a bowl, and stir gently to combine.
Add the Greek yogurt and buttermilk, and stir until spices are evenly distributed.
Chill before serving.
Keep leftovers refrigerated, and eat within 1 week.

Homemade Ranch Dressing

Nutrition per serving

Ingredients