Mango Salsa
Time: 10 minServings: 8 servingsCalories: 15 calories
Nutrition per serving
estimate · USDA data
- Calories
- ~15
- Protein
- ~0 g
- Carbs
- ~4 g
- Fat
- ~0 g
More nutrition
Nutrition facts
Per serving, estimated
Calories15
% Daily value*
- Total fat 0 g
- 0%
- Sodium 70 mg
- 3%
- Total carbohydrate 4 g
- 2%
- Dietary fiber 0 g
- 2%
- Protein 0 g
- 0%
*Percent daily values use a 2,000 calorie diet. Amounts are estimated from USDA data.
Ingredients
- 1 mango, or 1 cup thawed frozen chunks
- 1 tbspred onion, diced
- 1 tbspfresh cilantro, optional
- 1/4 tspsalt
- 2 tbsplime, bottled or fresh
quantities scale with servings
Method
Wash hands with soap and water.
Combine all ingredients in a bowl.
Serve with baked tortilla chips.