Slow Cooker Beans

• 1 lbpinto beans, dried, rinsed
• 4 cupswater
• 2 yellow onions, chopped
• 1 tbspchili powder
• 3/4 cupbarbecue sauce
• 1/2 cupketchup
• 1 1/2 tbspyellow mustard
• 2 hot sauces

quantities scale with servings

Method

1. 1

   Wash hands with soap and water.

2. 2

   Mix beans, water, onion, and chili powder in slow cooker.

3. 3

   Cover and cook on low for 7 hours or until tender. Drain.

4. 4

   Stir in barbecue sauce, ketchup, mustard, and pepper sauce.

5. 5

   Cook on high for 15 minutes or until hot through.